If you love spicy and wanna have them in the form of tuna but are confused that how to get ideas to make it by creating some diversity and variety in taste and flavor. then this is satisfying data for you.
Here is a description that how can you convert your canned tuna into the form of spice that you love to have. A lot of variety is covered here from tuna pasta to salad and bowls as well.
But these are not the same process and taste that you are having for a long. Because it is something innovative of great cooks and writers to update the flavors.
You can check them out to find which suits you the best as all of these are quick and affordable to prepare.
Tuna steaks with melon salsa
To make delicious tuna steaks with melon salsa ingredients being used are chopped cantaloupe, chopped onions, olive oil, chopped cilantro, lime juice, ginger, garlic cloves, basil sprigs, sesame oil, minced seeded jalapeno chili, and a few ounces of tuna as well. These are directions for its preparation:
- Rinse the tuna and drain all the water from it. Add them to a bowl addition of soy sauce and a bit of lime juice.
- After the addition of these let them stand for a while. Now prepare for additions and spices.
- Peel off the cantaloupe by removing all its seeds cut in lengthwise pieces. Have onion, garlic, and ginger chopped well.
- As these preparations have been done add cantaloupe, garlic, onion, and pepperoncini and let them for a while.
- Use a food processor and shake dried basil by adding of little sesame oil in it. In the same one add peppercorns and blend to have a good coating.
- In the serving dish add sesame oil, tuna loin, and melon salsa, and garnish them by using lime wedges, pepperoncini strips, and basil leaves.
Spicy Ahi poke salad
To make a delicious spicy ahi poke salad ingredients being used are mayonnaise, sriracha, shoyu, sesame oil, ahi, tuna, and sliced green onions. The steps of preparation are mentioned as:
- Take a large-sized mixing bowl and add mayonnaise, shoyu, and sesame oil, and mix them well until they are finely mixed and combined in each other.
- After having these preparations set them aside to maintain their consistency for a while or also keep them in the fridge for that.
- Now take ahi and cut them in the form of fined slices and maintain their thickness to have them cooked easily.
- In one more bowl place tuna, ahi bowl, green onion, salt, pepper, and all the slices you love to taste.
- Mix both of these mixtures to be mashed and toss them to have an even coating.
- It is prepared to keep in the refrigerator for 2 to 3 hours before serving.
Spicy tuna rice bowl
For the preparation of the spicy tuna recipe bowl ingredients being used are given above. Olive oil, mayonnaise, lemon juice, sesame oil, soy sauce, rice vinegar, sliced cucumbers, brown rice, avocado, carrots, and tuna. Here are guidelines are also available for the preparation of your favorite spicy tuna rice bowl:
- Gather all the ingredients and measure them according to the preparation of servings you want to prepare.
- Take a mixing bowl, add all the ingredients, and mix them until they are finely mashed in each other.
- Once you have done with dressing start to make a tuna roll bowl.
- And to do that have one more medium-sized bowl and place the ingredients in it.
- Now mix them also to get the ingredients combined.
- Pour dressing into this bowl now and start tossing it to be combined.
- It is prepared to serve and enjoy to have a lot of nutritional benefits with taste as well.
Spicy tuna and hummus salad
To make a healthy tuna salad with hummus ingredients being used are flaked light tuna, chopped celery, red onion, dill pickle, hummus, Dijon mustard, pickle juice, sea salt, and black pepper. Here are some steps of its preparation:
- In a mixing bowl add drained tuna, celery, red onion, and dill pickle. Mix them well until they are finely mixed and combined.
- As these are mashed well pour all the other ingredients as well and combine.
- After mashing all of these it is prepared and ready to serve.
- In its also exists a lot of diversity as could be given with crackers or sandwiches.
- All the leftovers could be used and served again having them in an air-tight container.
Tuna pasta
For the preparation of tuna pasta ingredients being used are dried pasta, tuna, oil, olive oil, chopped onions, garlic cloves, cream cheese, water, salt, black pepper, and red pepper. Here are some steps to make them ready:
- Put water in a pan on heat and boil pasta according to the given instructions on the box.
- When you found it is done drain all the water from it and put it in another bowl.
- Make your garlic and onions chopped well meanwhile.
- Place a pan on heat by addition of olive oil in it to let it warm.
- When you find oil has to get the required heat add onions to it and let it sauté.
- Continue the addition of garlic cloves, and pepper flakes, and stir it while heating.
- In your prepared mixture add boiled pasta and continue to heat until you find it aromatic.
- Finally add cream cheese and tuna, reduce the flame, and stir it carefully to avoid them breaking and have their original shape.
- Check spices and adjust them accordingly and serve by addition of chopped parsley, and any kind of other garnishing you love to have.
Tuna melt
To make your favorite tuna mix ingredients being used are tuna, celery, capers, mayonnaise, Asian Chile paste, mozzarella cheese, black pepper, French bread, cayenne pepper, and white cheddar. Here are mentioned some of the steps to make them ready:
- In a mixing bowl add tuna, celery, green onions, mozzarella cheese, chili paste, capers, black pepper, and salt, mix them well and keep in the refrigerator.
- Preheat your oven and prepare a baking sheet as well by adding baking paper to it.
- Spread this mixture evenly on the baking sheet and bake until it is cooked well and browned in color now.
- This delicious tuna melt is prepared and could be used in a variety of ways to be added to sandwiches and many more to enjoy the quick and effortless flavor.
