Spicy chicken fill biscuits are something different and innovative to serve both for breakfast and dinner as well. I was not aware of this good thing but as it is done I would love to share it with you to let you get the same moments that I had with it.
People are such passionate about them that these have become a part of the menu in all the major restaurants to satisfy this increasing craving. Here we are giving all the information that you could prepare them in your home as well to enjoy the same flavor in easy steps and affordable price.
Ingredients for Chicken Biscuit
For the preparation of chick fill spicy chicken biscuits ingredients being used are
- Flour
- Baking powder
- Baking soda
- Butter
- Cold buttermilk
- Honey
- Eggs
- Breadcrumbs
- Dill pickle juice
- Peanut oil
- Black pepper
How to make Chicken Biscuit
Stepwise instructions are mentioned here to make them ready that are easy to make in the time of 1 hour only:
- Before starting preheat your oven to 300 degrees.
- Prepare a baking dish with the additional oil. Grease and baking paper on it.
- Take a blender or a food processor and make the addition of some ingredients in it as flour, baking powder, salt, salad, and baking soda.
- Run the blender until these are finely mixed and blended. Then after a while cubed butter in it and blend for more time now.
- When this good textured mixture becomes ready pour it into a large-sized bowl. At the center of the mixture add a little quantity of honey, sugar, salt, black pepper, chili powder, garlic powder and finely chopped chicken, and mix them well for Biscuit.
- Only try to mix because overwork on the dough could make it extra hard which would change the nature and taste of the biscuits.
- Divide the dough and make its parts. Shape them in the form you want your biscuits.
- After that place these in the preheated oven and let them cook for 5 to 10 minutes.
- Change the sides the cook again for a while until they are done.
- Now remove from oven and cut freshly made biscuits and serve immediately.
Nutritional information
These chick-fill spicy biscuits are full of health benefits and a lot of nutritional value. Some of the details are mentioned as: each serving will be full of 552lcal of carbohydrates, proteins, fats, saturated fat, polyunsaturated fats, monounsaturated fats, trans fat, cholesterol, sodium, potassium, fiber, vitamin A Vitamin C, calcium and iron.
Cooking tips
- After the addition of ingredients in the way of dough formation let it chill for a while to maintain its consistency.
- For mixing must use a blender or food processor.
- These could be cooked in both ovens or grills but both should be preheated.
- The addition of a little baking powder makes them crispier.
- While egg coating on them the addition of little rice flour makes coating more oven.
- The use of peanut or canola oil at the bottom of the baking sheet gives an aroma with taste also.
Serving suggestions
When these spicy chick fil biscuits are prepared they could be served both for breakfast and dinner as well. That could be served with oven-baked chicken pieces by adding the sauce you love to have Biscuit.
To make it more special pour some pieces of cilantro, dressings, and mint leaves on it. These should be served immediately after cooking as warm and crispy.
How it could be stored
Once you have prepared some extra quantity of it leftovers could be stored to be used later. They could be used for more than 5 to 7 days but make sure to store them in an airtight container to prevent the addition of any kind of moisture in it otherwise they would be soggy. One more tip for the storage of leftovers is that store your biscuits and chicken separately and at the time of serving make them assembled.
