No doubt spicy noodles are versatile and satisfying ingredients that are not used on their own only to pay the craving but are also a part of some other dishes now.
All of these Korean noodles and recipes prepared for you here are a little combination of starch by keeping the flavor factor under consideration.
Endless ways of their preparation are added here from most simple to somewhat complex as well. Try these best delights to make your meal moments awesome.
Homemade ramen spicy Noodles
To make these most delicious and quick noodles we use some of these ingredients such as baking powder, baking soda, water, bread flour, wheat gluten, and salt. Instructions for preparation are:
- In water add water and cooked baking soda and mix them well to dissolve them.
- In a food processor add wheat gluten, and bread flour, and mix them to make them finely blended.
- Continue the running of the processor until all the flour and water mixture starts to get bubbly.
- Pour the dough into a bowl and let it for a while to keep its texture and consistency.
- Make the balls and cook them well. Or could also be done in a preheated oven.
- Now start the cooking of noodles to do it press them in the form of balls by hand.
- Add noodles in boiling water as tendered pour them out and drain all its water.
- As these preparations are done let them assemble and serve the topping and seasoning as desired.
Yam woon sen
To make tam woon salad ingredients that we use are dry grass noodles, dried shrimp, garlic cloves, cilantro, Thai chilies, palm sugar, fish sauce, onion, chines celery, onions, ground pork, shrimp, and roasted peanuts. Instructions for preparation are mentioned as:
- Put noodles in cold water to let them cold.
- As these are softened drain all the water and cut them into pieces.
- Add these noodles to boiling water for a while or they could also be baked by putting them in cold water for a minute.
- Take a mixing bowl add onion, tomato, and Chinese celery, in the same bowl and mix them well.
- When noodles are prepared pour these ingredients into them.
- Also put a few fish sauce, cilantro, garlic chilies, and palm sugar, and mix them well in the same bowl.
- Assemble all of these preparations and serve by tossing cilantro leaves and a few peanuts.
Vegetarian mazemen with beans and eggs
Ingredients are used to make vegetarian mazemen with beans and eggs we use some of these ingredients as ramen noodles, minced garlic, onion, baby corn, bouillon cube, oil, and water. These are some instructions for preparation:
- Put a pot in the water to make it boil. As the water starts boiling add noodles for 2 to 3 minutes.
- Remove the noodles and save that water full of starch.
- In medium heat add garlic and onion. While heating continues the addition of bouillon cubes and vegetables.
- Add cooked noodles in the same mixture and add a bit of black pepper.
- Dish them well and serve these spicy Noodles now.
Classic cold soba
For classic cold soba, we use some of these ingredients as dashi, soy sauce, mirin, sugar, wasabi, chopped green onions, sugar, wasabi, ounces, green onions, fresh soba, and sheet nori. These are some of the directions to make them prepared:
- Put a pan on the heat and add dashi, soy sauce, mirin, and sugar on heat.
- Continue heating to make them finely mixed.
- Remove from heat and let it cool.
- Arrange four serving plates. Pour this mixture into four of them.
- Add scallions, daikon, and wasabi in the same of them.
- Meanwhile, put some of the water on heat let it boil, and add soba to it.
- Add noodles in the boiling water as these are tendered remove from heat and drain extra water from it.
- In those serving plates divide the noodles and also put four bowls of dipping in it.
- One of the best Korean spicy Noodles is ready to serve.
Singapore rice spicy Noodles
For the preparation of Singapore rice spicy Noodles, we use some of the following ingredients as shrimp, shelled, deveined, vegetable oil, sauce, minced garlic, curry powder, soy sauce, Shaoxing wine, sugar, salt, onion, red bell pepper, scallions. These are the instructions to make them ready;
- Take a large-sized bowl and add pat shrimp in it.
- Now add a few canola oil and fish sauce to it. Mix them well and put them in the refrigerator to chill for a while.
- In one more bowl add noodles in hot and boiling water. Let them in it for 5 minutes.
- After a while drain spicy noodles and make a thin layer of them by spreading them on a baking sheet.
- In a mixing bowl add garlic, curry powder, soy sauce, sugar, white pepper, and all the remaining ingredients with a bit of fish oil.
- Mix all of these ingredients well with the addition of a bit of water.
- Put oil in a put by placing it on heat add eggs cook for a while.
- Let them for a while and break into pieces. In boiling water pour rice and boil them as cooked drain all of your extra water.
- Now make the things assembled. Add them to a serving dish make layers and do the topping with sauce and eggs.
Lo mein
To make a delicious lo mein we use some of these ingredients as dark soy sauce, light soy sauce, oyster sauce, sesame oil, sugar, garlic, onions, red peppers, carrots, mushrooms, cabbage, and broccoli. Some of the directions for preparation are:
- Take a mixing jar and add all ingredients to it.
- Get the directions from the pack of Spicy Noodles and prepare them according to that directions.
- As they are cooked drain all the water from them.
- Take a skillet and add oil to it by addition of onions and all the vegetables in that pan.
- In these additions add vegetable sauce and noodles.
- Serve them with the addition of green onions.
