Vegan snacks with high protein content are being made here to serve you with taste, nutrients, and quick serving of all you want.
These homemade snacks would be loved by those who are not following the vegetarian diet but are diverted by the decadent taste by which these are loaded.
Moreover, it is also the best alternative as a side food for those who are striving to be in shape. A lot of diversity in flavors is compiled here to opt that you love to make and take in no time to enjoy.
Coconut date bars
For the preparation of coconut date bars, we use some of these ingredients such as silvered almonds, flaked coconut, dates, cashews, and coconut oil. The steps of its preparation are mentioned as:
- Before starting Take a food processor and add almonds and dates to it.
- Beat it well until mixed well.
- Now pour this batter into the baking sheet.
- Before arranging make the pieces in the form of squares.
- After that Put it in the refrigerator overnight by folding all the sides of the paper.
- Put a knife in it and observe nothing should stick to it to see as the bars are finely prepared.
- These delicious coconut bars are prepared and able to serve now.
Vegan Black bean brownies Snacks
For one of the high-protein snacks, black bean brownies, we use some of the following ingredients as black beans, chocolate chips, canola oil, eggs, brown sugar, baking powder, vanilla extract, baking soda, and salt. These are the directions for its preparation:
- Before starting Take a food processor and add beans, chocolate chips, oil, and salt.
- Continue mixing until it is mashed and add some items in it as eggs, vanilla, baking cocoa, and brown sugar.
- As a perfect batter is formed pour it into a bowl and make the addition of some more chocolate chips in it.
- After that Arrange the batter on a baking sheet and bake in a preheated oven.
- Continue baking for 20 to 25 minutes. Insert toothpicks in them.
- And serve after cooling overnight. Garnishing could be made to add more flavor to your choice.
Vegan granola bars Snacks
To make vegan granola bars we use some of these ingredients such as rolled oats, mic ins of choice, vanilla, cinnamon, brown rice syrup, almond butter, cranberry bars, and trail mix. Directions for preparation are given as:
- Before starting Preheat your oven to 300 degrees.
- Take a baking sheet. Line it with baking paper or oil and grease could also be used.
- Take a mixing bowl and add all the dry ingredients as oats, cinnamon, salt, and choc chips.
- In a mixing bowl add brown sugar, rice syrup, and nuts. Mix them well to form a batter.
- Pour this batter into a baking dish and bake for 20 to 25 minutes.
- Continue cooking until all of the edges are browned well.
- After cooking remove from oven and serve after slicing.
Tortilla chips
To make delicious tortilla chips we use some of these ingredients such as corn tortillas, lime juice, vegetable oil, ground cumin, chili powder, and salt. These are some simple steps of preparation:
- Before starting Collect all the ingredients and make a proper measurement.
- Preheat oven to 400 degrees. Take a baking sheet and grease it well or put baking paper on it.
- After that Cut tortillas in a form of single layers and arrange them on the baking sheet.
- In a blender add lime juice, and oil and shake it well.
- As this mixture is being prepared spray it with the chips.
- Continue spraying to make them moist well.
- Bake the chips for 10 to 15 minutes. Until baking prepares the sauce.
- To do that add cumin, chili powder, and salt mix it well, and serve with the well-baked chips.
Vegan chips Snacks
To make a crispy and healthy snack as veggie chips we use some of these ingredients as sweet potatoes, red beets, summer squash, white potatoes, sea salt, avocado oil, and rutabaga. These are also stepwise instructions to make them ready:
- Before starting Preheat your oven to 300 degrees.
- Prepare a baking sheet by lining it with nonstick paper or oil as grease.
- After its preparation set it aside.
- Wash out all the vegetables you want to use and peel off them.
- Cut the veggies into slices in the shape you want.
- On a baking sheet make a layer of veggies and add a pinch of salt to them.
- Bake them for 15 minutes and while baking is aware of changing their sides to avoid them being overcooked.
- These delicious and crispy veggie chips are prepared now and could be served with any type of sauce you love to have.
Crispy baked polenta fries
Baked polenta fries are highly proteinous fries. Ingredients being used for its preparation are ounces of precooked polenta, olive oil, garlic powder, salt, and pepper. These are the directions for its preparation:
- Before starting Preheat your oven to 300 degrees. Take a baking sheet and line it with oil or some baking paper.
- Take polenta and make its pieces by cutting after measuring in equal pieces.
- In the same pieces add salt, pepper, garlic powder, and a few oil and seasoning.
- Spread them carefully in a baking dish.
- After arranging wisely bake them for 20 to 30 minutes.
- Do it until it is browned and well-cooked.
- Serve these fries with the soup you like to take.
Air-popped popcorn
For one of the healthy snacks, we use only two of these ingredients as popcorn kernels and seasoning. Here it is some of the following guidelines for its preparation:
- It is a process of heaving stovetop popcorn.
- preheat your non-stick pan and cover it finely using a lid.
- Make a layer of popcorn and place a lid on it as well.
- Heat it until the popcorns start to boil and cook.
- Off the heat and remain the lid tight there for 10 to 15 minutes.
- As prepared pour the popcorn into a large bowl and toss with your favorite seasoning.
- These are prepared and ready to serve now.
